Dog Peanut Butter Nibbles Recipe
Ingredients
3 and ½ cups of all purpose flour
1 and ½ teaspoons of baking powder
2 tablespoons of canola oil
1 cup of honey
½ cup of peanut butter, unsalted
2 eggs
1 teaspoon of vanilla extract
Preparation
- Preheat the oven to 350 degrees F.
- In a bowl mix the flour and baking powder together and set it on the side. Then mix the oil, honey, peanut butter, and vanilla in a big bowl. One by one add in the eggs while constantly stirring. Then mix both dry and wet mixtures together until it turns into a dough.
- Use a teaspoon to help you drop the dough onto an ungreased baking sheet. Space them out with 1 inch and ½ between them. Put in the oven and bake for 12 to 15 minutes, or until they become golden brown.
- Once they are ready, allow them to cool before serving them out.
Store leftovers in an airtight container for no more than 7 days, or wrap well in freezer wrap and store in the freezer for no more than 2 months.
