Dog Biscuit Recipe
Macdigger's Highland Graham

How your puppy tells you that he is healthy

• No discharge in eyes, and eyes are bright
• Ears and skin do not smell
• Straight and even teeth
• Right proportion and weight for breed
• Strong, not overweight

How to make your house puppy safe

• Put a fence in area that puppy plays
• Give puppy a space in the house to play in and use a safety fence (baby gate)
• Make sure to block entrance to places where puppy could get hurt such as pools, stairs etc.
• Do not let electrical cords be seen
• Remove breakable stuff from puppy's access
• Do not put traps, poison, animal or insect bait around places where puppy plays.

Ingredients
1 cup graham crackers (crushed)
½ cup all purpose flour
½ tablespoon baking powder
¼ teaspoon salt
¼ cup corn oil
½ cup milk

Heat oven to 225 C. and oil 1 or 2 sheets for baking.
In a bowl for mixing, mix crushed crackers, flour, baking powder, and the salt. In a smaller bowl, or measuring cup, mix the oil and milk, and then combine into flour mix. Place the dough on a surfaced that has been floured lightly, until it is soft and mixed well. Roll dough ½ cm thick and cut it into 5 cm circles. Put dog biscuits on the baking sheets about an inch apart from each other. Bake for 8 – 10 minutes, until lightly brown. Store them after they have cooled, cover them, and put in refrigerator or freezer.

Makes about 20 biscuits. Peanut butter dog biscuits