Broiled halibut recipe

Budget tips: If halibut steaks for your pooch are outside your pockets range just substitute the halibut for another fish. Make sure that your fish filets are always free of any bones. The littlest bone can cause big problems for your dog.

Ingredients
1 kilo halibut steaks
¼ cup lemon juice
¼ cup olive oil
1 cup tomato purée
2 tablespoons chopped fresh cilantro
Steamed rice

Heat broiler. Remove any bones from halibut steaks. Place in broiler and smoother upside of steak with olive oil and lemon juice. Turn once and make sure to put more olive oil and lemon juice. If your halibut steak is 3 cm thick let it cook for at least 10 minutes.

While the halibut steaks are broiling put the tomato in a pot and heat. Once fish is cooked put rice in dog bowl and then the fish on top and pour tomato over everything. Sprinkle cilantro over fish and tomato purée.

Makes about 1 kilo fish and sauce.

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